Mint Chutney

I love mint chutney finally i tried one recipe came well..

Ingredients
oil
1 bunch of mint
small piece of coconut.
cumin seeds
2 green chillies
tamarind juice
curry leaves
salt

seasoning
uradh dal
chenna dal
2 red chillies
curry leaves

Preparation:
1. Separate the mint leaves from stem and wash it well and keep a side.
2.Shred the coconut and keep a side.
3. Clean the chillies and curry leaves.
4.Now a take a kadai pour oil add cumin seeds,mint, coconut, curry leaves, chillies. fry it well until water will go off.
5.Once it get warm make a fine paste with help of salt and tamarind juice.
6.Pour oil in another vessel and all dals and red chillies, curry leaves top it on chutney.
Serve this with idly, dosa, or  you can serve with plain rice .

And i use this with samosa side dish too..

enjoy