chow chow sambar

Finally even i tried show chow sambar it's tasty. I got fresh chow chow from the plant i cooked with dal.

Ingredients
2 chow chow cut into equal sizes
garlic
1 cup dal soaked cooked with pinch turmeric
2 red chillies
1 medium onion slices
1 tomato
1 bowl tamarind juice
salt
chilli powder
coriander powder
salt
mustard seeds,
few chenna dal
few uradh dal
curry leaves
oil


Preparation:
1.Take a kadai pour oil add mustard seeds, chenna dal , uradh dal, red chillies, curry leaves, crushed garlic.
2. Fry all the seasoning ingredients add sliced onions and fry it well.
3. Now add chow chow slices with tomatoes and cook with tamriind juice for 15 minutes on low flame
4. Now add cooked dal chilli powder, coriander powder, salt.
5. Boil until u get nice sambar smell.
6.Serve with hot rice and nice rice dish.