Monday, February 16, 2009
Pepper Crab Fry
For 10 crabs
Ingredients
take one medium size onion cut into big slices
green chillies 4-5
one cinnamon stick
2 cloves
1/2 table spoon fennel seeds(depends on your spice level)
1 full spoon ginger garlic paste
add chilli and coriander powder(optional)
more pepper according to your taste
Preparing Masala
fry all these ingredients in oil and grind make masala
preparation:
1.Now take cleaned crabs apply bit turmeric,salt marinate it.
2.take vessel pour oil mustard seeds, few curry leaves fry it well
3.add masala fry bit more add crab close the lid... now after half cook take out the lid and fry it well untill it becomes more thick gravy itgives more taste( but it need more patience...)
4.less gravy is always good with rice side dish
5.More gravy good with Chapthi,rice..
try it and enjoy
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