Friday, January 11, 2013

Wraps With veg or nonveg or egg

Kids love to eat these wraps and mum's feel very easy to make it in a short period of time.
Ingredients
1. Pack of White Wraps (from store)
2. Cut the greens and vegetables whatever you like.
3. Take Sandwich presser heat the wrap both sides by that it will easy to fold.
4. Place your favorite veggie filling and if you want to add some meat or seafood . In the above picture i added Tandoor Shrimp with the vegetables.
5. Fold both sides and role it.,
6. Press under sandwich presser by that it will seal nice.
7. If you are packing in kids lunch boxes then cut into two slices by that kids will feel easy to eat it.
 Note: You can fill with your favorite fillings. Enjoy the easy meal.

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