Vada

Ingredients
1 full cup Chenna Dal
1/2 onions
2-3 greenchillies
mint
coriander
cumin seeds
salt

Batter Preparation :
1.soak chenna dal for 2-4 hours
2. grind it with onions,chillies,mint,curry leaves,jeera,mint add salt..

preparation:
1. take small amount of batter
2.Shape it in thin circular shape
3.fry in oil keep on top of tissue towel to absorb excess oil