Wednesday, March 25, 2009

Meethi dal


Ingredients
meethi leaves 1 bunch
tamarind jucie 1/2 cup
chili powder
turmeric
salt
curry leaves
mustard seeds
2-3 red chillis
1 cup moong or toor dal

Preparation
1.Soak the dal with water and later clean it
2.Add meethi leaves to it
3.Add turmeric and pressure cool for 3
4.Later add salt,tamarind juice to it
5.Take another vessel pour oil add mustard seeds,curryleaves, red chilies,uradhdal,chenna dal
6.Add cooked dal to it
7.keep on low flame add chili powder

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